Valentine’s Day at Zinc
Cozy up with that special someone at Zinc Wine Bar & Bistro on Valentine’s Day!
In the Cellar on February 14th, we will feature an intimate four course Cellar Prix Fixe Menu with wine pairings at 545pm and at 830pm by reservation. The meal will consist of an appetizer course, salad, entrée choice of Pan Seared Atlantic Sea Scallops or Herb Crusted Beef Filet Tournedos, and a dessert. Accompanying the dinner will be the live music of Alex Maryol, presenting blues and indie alternative. Cost is $65 per person (before tax and gratuity) or $47 if you opt to pass on the select wine pairings (a full bar is available a la carte).
Valentine’s reservations for the Cellar can be made by calling the restaurant at 505.254.ZINC (9462).
In the main dining room, we will be featuring our new Winter Dinner Menu as well as dishes unique to the evening. We will also have a holiday version of our three course Main Dining Tasting Menu that incorporates specials, too, for $42 (not including tax or gratuity).
Reservations for the dining room can be made online here and are highly recommended. If you do not see the time you are looking for, or if you simply prefer to make your reservation with a call, we can be reached at 505.254.ZINC (9462) and would love to hear from you.
